Mexican and Salvadoran Food
Totopos: Daily Homemade Fried Corn Tortilla Chips.
WITH GUACAMOLE $7.49
Tortilla Chips topped with Refried Pinto Beans, Sour Cream, Cheese, Pico de Gallo and Jalapenos. With:
Tortilla Chips served on top with Tinga (Shredded Chicken, Grilled Onions and homemade Chipotle Salsa), Refried Pinto Beans, Cheese and Sour Cream.
Corn dougth, Chicken and Vegetables.
Traditional Salvadoran Antojito. Fried Pork, Fried Yuca served on top with tomatoes, cucumbers, tomato salsa and curtido.
Ground Beef or chicken.
Two Corn Tamales. Served with Sour Cream and Refried Pinto Beans.
Three Delicious Fried Corn Dougth with Chicken and vegetables in side. Served with Salsa y Curtido.
Green Fried Plantain Served with Mayoketchup.
3 Soft Corn Tortillas served with Fresh Onions, Cilantro, Lime and Green Salsa. Street Style.
Add. Lettuce and Pico de Gallo $1.50
Compliments your Tacos with:
Rice and Refried Pinto Bean $2.50
2 CatfishTacos Served with Corn Tortillas, Fresh Lettuce, Pico de Gallo and Creamy Chipotle Salsa.
4 Taquitos lightly fried. Comes with Lettuce, Sour Cream, Cheese, Rice and Refried Pinto Beans.
Choose: CHICKEN OR POTATO.
All the Burritos come with Spanish Rice, Black Beans, Lettuce, Pico de Gallo, Sour Cream and Cheese .
Burritos come in FLOUR or WHOLE WHEAT Tortilla. Burrtito Bowl is also available. Choice of MILD, HOT or GREEN SALSA (One per Burrito)
Refried Pinto Beans are available upon request.
Add.: AVOCADO $1.00
Served with Rice and Refried Pinto Beans.
3 Corn Tortillas rolled with Cheese Inside.
Choose Your Favorite Homemade Salsa.
One per orde. Extra Salsa on the side $3.00 charge.
2 Corn Tortillas Filled with Chicken Cover On Top with Creamy Green Salsa and Fresh Lettuce, Fresh Onions, Cilantro, Avocado and Queso Fresco. Served with Rice and Refried Pinto Beans.
12” FLOUR tortilla filled with cheese.
Quesadillas are Served with Rice and Refried Pinto Beans.
Compliment your Quesadillas adding:
Sour Cream $2.00
Pico de Gallo $2.00
All the Salads come with Fresh Lettuce, Onions, Green and Red Peppers, Carrots, Olives and Cucumbers.
Dressings: Ranch, Italian and Balsamic.
Extra Dressing: $0.65
Chicken broth with Fried Corn Tortillas, Fresh Cilantro, Fresh Onions, Cheese, Avocado and Sour Cream.
Delicious Mexican Sandwich. Roll Bread filled with Refried Pinto Beans, Lettuce, Tomatoes, Onions, Jalapeño, Mayonnaise and Cheese.
Available Lunch and Dinner. Served with Rice and Refried Pinto Beans.
Grilled Chicken Breast in Mole Sauce and tortillas.
Fried Pork with Potato and Green Sause and Tortillas.
Big Corn Tortilla Filled with Beans, served On Top with Fresh Lettuce, Fresh Onions, Cilantro, Choose of salsa and meat, Avocado and Queso Fresco.
SALSAS: Ranchera(mild), Verde(medium) and Chipotle(hot)
MEATS: Grilled Chicken, Carne Asada and Carnitas.
Available Lunch and Dinner. Served with Rice, Refried Pinto Beans, Salad and Corn Tortillas.
Grilled Chicken Breast.
Grilled Chicken Breast with Caramelized Onions.
Seasoning Grilled Steak.
Three Delicious Homemade Pork Sausages and Avocado.
Two Chorizos and Seasoning Grilled Steak and Avocado.
Grilled Steak and Shrimp and Avocado.
Seasoning Grilled Steak served with Casamiento (mix of rice and beans), Avocado, Pico de Gallo, fried Plantains, sour cream and fried tortillas.
10” Flour Tortillas.
Comes with Rice, Black Beans, Cheese and Sour Cream.
Pico de Gallo $2.00
Sour Cream $2.00
Black Beans $3.00
R.Pinto Beans $3.00
Filled with Bavarian Cream and ONE choose of Caramel, Chocolate or Condensed Milk.
Pupusas are the national dish of El Salvador, they are made of a thick corn tortilla and stuffed with a savory filling served with tomato salsa and curtido(mix of cabbage, carrots, onions and vinaigrette).
(Beans, cheese and pork) $3.50
BEANS AND CHEESE. $3.50
JALAPENO AND CHEESE. $3.50
CHICKEN AND CHEESE. $4.00
Min. Order 3. Order before 8:30pm
*Pupusas require at least 20 minutes or more to cook.
10:30AM - 3:00PM ONLY
MEXICAN COCA COLA SODAS WITH CANE SUGAR
460 West Street, Amherst, Massachusetts 01002, United States
Monday - Wednesday: 10:30am - 9pm
Thursday - Saturday: 10:30am - 10pm
Sunday: 12pm - 9pm